Ardbeg Uigeadail

by

This whisky came highly recommended by the friendly guy at the local liqor store, who was candid enough to admit that he could not pronounce the name. I have been eyeing this for a while now, but at $120+, I convinced myself that I should wait for an occasion. It is funny how things turn up. The said occasion was my inlaws going on a week long bus tour. The guy at the store was being a pain in the ass and lectured me on the virtues of free trade and how he could not get some good whiskies from Canada even for his personal consumption. When I finally got home, I could not wait.

Notes — Peat, iodine and salty sea water. Tobacco. Sweet, overpowering and evaporates immediately inside the mouth leaving a minty feel. When a splash of water is added, it is more drinkable and one could feel malty and peaty tones.

Overall, pretty intense stuff at about 54% abv. It is definitely not the kind that you can have 3-4 glasses. I am not sure I liked it the first day, but I kept drinking a glass everyday for a week. It is either the complex and unwelcoming taste or the high alcohol content, this one has a dark allure to it. I will definitely drink this if I had the money and time again. The best Islay malt I’ve ever tasted.

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